MATEY Seafood Festival 22nd-23rd of May 2026

Whether you’re a culinary traveller, a seafood industry insider or a food enthusiast seeking a compelling story of place and provenance, the MATEY Seafood Festival invites you to join an extraordinary island weekend where seafood, creativity and community converge.

The MATEY Seafood Festival returns 22nd-23rd of May 2026 to the island archipelago of Vestmannaeyjar, Iceland, transforming this fishing community destination into a global stage for seafood excellence.

The island’s freshest catch is brought directly from sea-to-table in family-run restaurants, alongside a curated lineup of world-class guest chefs who take the local seafood caught off Iceland’s coast and present it in exciting new ways.

Rooted in the island’s fishing heritage and blue-economy, the festival highlights sustainable catches, local producers and immersive dining experiences. Set on the dramatic volcanic shores of Vestmannaeyjar off Iceland’s south coast, it invites visitors to discover an off-the-beaten path destination where the freshest seafood, visiting gourmet guest chefs, vibrant local culture and welcoming island community all come together.